Hotel Arthur
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HelsinkiMenu

HelsinkiMenu

HelsinkiMenu42 EUR

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Tartar of cold smoked salmon and Maalahti loaf

Steninger Riesling 2012, Weingut Steininger, Kamtal DAC

6.90 EUR/ 12 cl , 43 EUR bottle

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Lamb fillet with red wine and mint sauce and potato and garlic rösti                                          

Appassimento Vivaldi, Carlo Callari, IGT Veneto

6.10 EUR/ 12 cl, 38 EUR bottle

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Arthur´s french toast

Tokaji Aszu 5 puttonyos, St Stefan´s Crown, Hungary

11.50 EUR / 8 cl

Finnish food culture has been influenced by the East and the West.

The classic Helsinki Menu brings together typical Finnish ingredients, including fish from the thousand lakes, berries, mushrooms and game.

In the heart of Helsinki
Hotel Arthur

Vuorikatu 19
00100 Helsinki
Finland
+358 9 173 441

Customer feedback

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