Group menus are affordable options for groups and meant for casual lunches or dinners in our restaurant e.g. for bus groups visiting Helsinki, before theater or after the conference day. Menus are available from the buffet or as table service.
The prices given are valid for a group booking only with one menu choice excluding special dietary requirements; payment with one group bill. The booking should be made in advance latest 1 week prior the event. Information on the special dietary requirements is needed together with the confirmation of the number of attendees so that our kitchen has time to plan a suitable special dietary menu. Please note that beef and reindeer will be served medium unless otherwise agreed.
(Buffet min. 20 persons, table served min. 12 persons)
Menu I
34.00 €/guest
Tomato soup M, G
***
Wiener schnitzel L
with warm potato salad L, G and anchovy butter L, G
***
Apple strudel
with cinnamon cream L
Menu II
39.00 €/guest
Insalata Caprese
with garlic crostini L
***
Roasted rainbow trout
with Dijon butter sauce and dill potatoes L, G
***
Two-chocolate mousse VL, G
Menu III
39.00 €/guest
Creamy fish soup L, G
with toasted rye bread and butter
***
Sautéed reindeer
with mashed almond potatoes, lingonberries, and pickled cucumber L, G
***
Cloudberry panna cotta L, G
Menu IV
38.00 €/guest
Caesar salad L
***
Chicken with sage
with rosemary potatoes L, G
***
Passion fruit cheesecake L
Menu V
33.00 €/guest
Wild mushroom soup L, G
with sourdough bread L
***
Slow cooked Härkis ragù
with gnocchi V, G
***
Rum marinated baked pear
with vanilla sauce V, G
We are happy to provide wine recommendations once you have selected your menu.
Coffee or tea portion 4.00 €/guest
VL: low in lactose | L: lactose free | M: dairy free
G: Made from gluten-free ingredients | V: vegan
